SupperClub

Book the water taxi


The Rare Rum SupperClub is an exclusive members-only lifestyle club. Life is simply too glorious not to experience rare rum and fine wine. A rather fabulous refuge for free-thinking individuals, the RRSC is the place for those who wish to foster a more creative and unusual pastime.


Dear Aficionado of the Rarer Rum,
 
We are presently immersed in planning the next finer phenomenon:

” Havana Nights”

Friday 17th May 2024

Reserve Your Table Now.


 
 
A wondrous occasion, where eccentric enthusiasts confabulate, at a faraway locale, on a lesser-known island, at the heart of the rum-making world of the Caribbean …..
we welcome you to Kaibo’s Rare Rum SupperClub.
 

 
 
Upstairs at Kaibo
 

HAVANA NIGHTS

Experience Havana for One Night at the Rare Rum SupperClub. Are you ready for a special evening in Cayman Kai with a dash of Havana charm? The Rare Rum SupperClub, an exclusive, members-only lifestyle club, invites you to a special ‘Havana Nights’ themed event. Join us Upstairs at Kaibo for a captivating night filled with culture and culinary delights. Indulge in a meticulously crafted five-course meal that promises an unforgettable experience.

Transportation is seamless: book your water taxi with Cayman Ferries, departing from Camana Bay at 6 PM. Buy Tickets – Cayman Ferries in the cayman island
As a member of this club, you’ll join a community of creative, free-thinking individuals who find refuge in the extraordinary. Here’s your chance to immerse yourself in the world of fine rum and foster unique and exciting hobbies in an exceptional setting. Isn’t life too splendid not to savor the rarest rums?
Shhh… Remember, membership is by invitation only. Haven’t you applied yet? All it takes is a booking at https://www.sevenrooms.com/reservations/upstairsakaibo to get you started.

Don’t miss this rare opportunity—apply to join today and secure your place at Havana Nights!

COD FISH CROQUETA WITH HERB CREMA

 

Hemingway Daiquiri

Created in Havana, Cuba, and named after Ernest Hemingway, it blends white rum, grapefruit and lime juices, and maraschino liqueur for a tart, subtly sweet finish.

MAHI MAHI CEVICHE WITH COCONUT, SWEET PEPPERS AND PLANTAIN

 

Albarino Pazo Senorans, Rias Baixas, Spain, 2020

Harmonious blend of ripe peach, crisp apple, and lemon zest, underpinned by delicate floral notes and a distinct saline minerality. Its elegant acidity and complex flavor profile make it a standout expression of Galician terroir.

GRILLED MOJO PORK BELLY WITH SWEET ONION

 

Jean-Luc Colombo Les Abeilles Cotes Du Rhone 2019

A symphony of wild berries and spices, this red offers a velvety mouthfeel, accented by hints of garrigue, culminating in a soft, approachable finish.

ROAST BEEF RIBEYE WITH ROPA VIEJA, SWEET POTATO AND LOCAL GREENS

 

Cabernet Sauvignon, Duckhorn Greenwing, 2019

Rich tapestry of blackberry, cassis, and plum, layered with touches of vanilla and mocha. Firm tannins and a hint of oak lead to a full-bodied finish, showcasing the depth of Columbia Valley.

DARK CHOCOLATE TART WITH SALTED CARAMEL,

COCONUT AND COFFEE ICE CREAM

Havana Seleccion de Maestros

Rich golden hue, with complex aromas of oak, vanilla, and dried fruits. The palate is smooth, robust, offering a balance of sweetness and spice.

Five course seasonal tasting menu $80

Wine, rum and cocktail pairing $55

A discretionary 16% service charge will be added to your bill

 

 Booking essential 

Reserve Your Table Now.

 
 
Dear Rum-connoisseur, 
 
This is your chance to co-mingle with fellow minds amongst Cayman’s finest selection of Rare Rum. Receive an education on the finest of rums, with your tasting menu of rum craft cocktails, fine wines and locally sourced dishes, served on the acclaimed Upstairs sea-view verandah.
 
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6 pm, depart Camana Bay on the water taxi

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After dinner cigars and selections from the Rare Rum Bar are additional.

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with your new found knowledge of fine rum, and with your inner glow, catch the last ferry home.

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The Rare Rum SupperClub is an exclusive members-only lifestyle club.


Reserve Your Table Now.


In praise of #RareRumSupperClub:

“What an amazing ‘Rare Rum Dinner’! It was flawless – great food, drink and good times! Looking forward to the next one already? Thanks to everyone Upstairs for a great night!”

M.R., Real Life magazine.

“Last Friday evening Rum Dinner – AMAZING! Thank you – first class food, beautiful setting and spectacular rums!”

J.U., Pinnacle Media

“I have to be completely candid and say tonight  was hands-down the best meal we have had on island since we’ve been here. We told all the staff too. Outstanding.”

C.K., London.

“The best meal we have ever had in the Cayman Islands.”

B.E, Grand Cayman