Luna Del Mar Reservations

Holiday Season at Kaibo

Kaibo Beach Restaurant

3 course set menu

includes complimentary glass prosecco

$39 per person

3 course set menu with glass of prosecco $39 plus gratuities

Upstairs Christmas 6-course Chef’s Tasting Menu 6 course dinner with 6 paired fine wines and rare rum $130 plus gratuities

Holiday canapé reception*

Minimum of 12 guests

Selection of 4 – $15.00 per person

Selection of 6 – $19.00 per person

Selection of 8 – $25.00 per person

Smoked Duck crouton with cranberry jam

Smoked salmon on pumpernickel with sour cream and dill

Rare roast wahoo with orange and clementine

Whipped blue cheese with almond biscotti and picked pear

Watermelon with feta cheese and mint (v)

Ceviche on plantain crisp

Conch fritters with jalapeno mayonnaise

Tuna Ahi Poke on breadfruit

Teriyaki striploin with carrot and daikon

Vegetable spring rolls with Thai sweet chilli sauce (v)

Crab and lobster crispy rolls with mango chilli jam

Creamed salt cod croquettes with herb mayonnaise

Rare roast wahoo with pickled radish, lime and sesame

Whipped goat’s cheese with ruby beet and walnut biscuit

Chilled gazpacho shot

Jerk pork croquettes with jerk mayonnaise

*18% gratuities will be added to the final bill