New Years Eve 2017 Kaibo Beach & Kaibo Upstairs
Kaibo Beach welcomes back our wild and wonderful New Year’s Eve beach party!. To see in 2017, we present Kaibo New Years Eve Beach BBQ.
The Beach Chefs will be cooking up a fabulous feast on the Beach BBQ grill. See the menu below.
There will be great bar deals on pitchers of cocktails and buckets of beer all night long!
Live music from our favourite local band followed by the DJ spinning classics from yesterday and today will be sure to get you dancing!
There are two Firework shows at 8:30pm & Midnight.
Dancing is until as late as the law allows!. What better way to say HELLO 2017 than on the sand dance floor?
NEW YEARS EVE SURF STYLE MENU
From the Grill & the wood burning oven sandwich station:
Selection of condiments and brioche buns to help you build your own burger creations.
Certified black angus beef patty
Chargrilled Mahi Mahi
Crispy fried fish fillets
Black bean chipotle veggie burger
Cayman spiced chorizo sausage
Smokey BBQ whole best dressed chicken
Jerk seasoned slow cooked shoulder of pork
Slow braised Cayman style black pepper oxtail
Hot Sides Dishes
Moonies famous rice & beans
Buttered corn on the cob
Kaibo famous battered fries
Wood oven roasted carrots, balsamic glaze & parsley
Salads & Sides
Caribbean coleslaw, shredded cabbage, carrot, bell peppers, sour cream & spices
Classic Caesar salad, romaine hearts, croutons & parmesan
Kaibo house salad, julienne carrot, red & green sweet peppers, Italian dressing
Pasta salad, bell peppers, cherry tomatoes, Cayman herbs
Chocolate chip cookies
Fresh fruit salad platters
Gluten free pumpkin spiced muffins
C.I.$64 or U.S.$80 Per person Inclusive of Service Charge.
$50 US for kids under 12 years
All Beverages Billed on Consumption
Pitchers of Cocktails (5x Glasses per Pitcher)
Rum Punch C.I.$38
Buckets of 6 local Beers C.I.$25
Dancing in the sand under the stars All night: priceless!
Buy tickets for 2017 New Year’s Eve: Surf, Rock ‘n’ Roll On Kaibo Beach
Kaibo Upstairs Vintage New Years Eve 2017 is a limited event featuring a culinary journey and chance to dance in your glad rags. Our head Chef Laurence Herbert has created an al a carte menu starting with a delicate Amuse Bouche. Followed by your choice of perfectly prepared and beautifully presented appetizers, these amazing dishes gently lead you into the main event. The Entree allows you the choice dishes which have been designed using the finest local ingredients, cooked with the utmost of care and lovingly displayed for your culinary pleasure. As the savory journey ends the Sweet delights begin. With key ingredients of valrhona chocolate, white chocolate, roasted banana, toffee popcorn. Your choice of four course form our al a carte fine dining experience CI$120 per person including gratuities, (U.S.$150 per person including gratuities ) Dinner will be accompanied by live music by bona fide an early firework display at 8:30pm. The after dinner party will be held on the Kaibo beach under the stars. Retro cocktails and champagne specials will be available. See in the new year with sand between your toes and the sky filled with fireworks. DJ Ralph with be helping you say good bye to 2016 & HELLO 2017 from 10pm until 2am.
Menu to be announced
Buy tickets for Vintage New Years Eve 2017 Dinner Dance